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Grandma Rudeen's Rye Bread

Author Karen Rademacher

Ingredients

  • 1/2 cup milk
  • 1/2 cup water
  • 1 tablespoon brown sugar
  • 1 tablespoon white sugar
  • 1 tablespoon molasses
  • 1 tablespoon shortening
  • 1 teaspoon salt
  • 1 teaspoon yeast
  • 2 cups white bread flour
  • 1 cup rye flour

Instructions

  • Put ingredients in bread machine according to the directions for your particular machine. Bake on a regular cycle.

Notes

This recipe is for a bread machine.