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Cucumber Salad

Author Diane Alsbrooks

Ingredients

  • 8 ounces sour cream
  • 1/4 cup onion chopped fine
  • 1 clove garlic chopped fine
  • 1 tablespoon vegetable oil
  • 2 teaspoons vinegar
  • 1/2 teaspoon salt
  • 1/3 teaspoon dried dill
  • 1/4 teaspoon lemon juice
  • cucumbers sliced paper thin

Instructions

  • Mix all and chill.
  • Submitted by Michelle’s mother-in-law, Johnna Boerner.