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Runza Casserole (2)

Shawn Rudeen
Ingredients Instructions

Ingredients
  

  • 2 pounds hamburger
  • 4 cups cabbage chopped
  • 1 medium onion
  • 1 can cream of celery soup
  • 1 1/2 teaspoons salt
  • pepper
  • mild Cheddar cheese
  • 2 tubes crescent rolls

Instructions
 

  1. Brown hamburger and onion. Drain, add cabbage. Steam until tender. Add soup and 1/2 can milk. Grease a 9×13 pan. Press one package of crescent rolls in the bottom of the pan. Put the hamburger mixture on top. Flatten the other package of rolls out and put on top. Sprinkle cheese on top of hamburger before the dough, if desired. Bake at 350ยบ for 30 minutes.