Jump to Recipe Print Recipe Eastern North Carolina Coleslaw Vivian Rudeen This recipe was originally from Shannon (Shawn’s sister). Ingredients Instructions Ingredients 4 cups cabbage shredded1 carrot shredded1 tablespoon mustard4 teaspoons sweet pickle relish1/4 cup mayonnaise1-2 tablespoon sugarvery little onion finely chopped Instructions Combine all ingredients and serve over Kaiser rolls with Eastern North Carolina Pork BBQ.