Pink Frozen Fluff

Shawn Rudeen

Ingredients
  

  • 1 – 8 ounce package cream cheese softened
  • 6 tablespoons powdered sugar
  • 2 tablespoons milk
  • 1 large can crushed pineapple drained
  • 1 medium jar maraschino cherries sliced in half
  • 3 cups miniature marshmallows
  • 8 ounces Cool Whip thawed

Instructions
 

  1. Whip the cream cheese, powdered sugar and milk. Add the pineapple, cherries, marshmallows and Cool Whip. Mix well and freeze. You may add coconut, bananas or nuts.