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Mini-Cheesecakes

Amy Fidel
These are great individual cheesecakes and are easy to serve at a shower or party.
Ingredients Instructions

Ingredients
  

  • 12 vanilla wafers
  • 16 oz cream cheese, softened
  • 1/2 cup sugar
  • 1 teaspoon vanilla
  • 2 eggs

Instructions
 

  1. Line muffin tins with foil liners. Place one vanilla wafer in each liner. Mix cream cheese, vanilla and sugar on medium speed until well-blended. Add eggs. Mix well. Pour over wafers, filling 3/4 full. Bake at 325 degrees for 25 minutes. Remove from pan when cool. Chill. top with fruit, preserves, nuts or chocolate. Be creative!